Classification Of Ice Making Machines

Ice machines can be divided into commercial ice machines, household ice machines, and industrial ice machines.

The ice machine is divided into ice shapes: granular ice (cylindrical, square, moon), snowflake, scale ice, ice, tube ice, and newly developed spherical ice.

The temperature of the scale ice is -6 ° C ~ -12 ° C, which is most suitable for the cooling of industrial processing and transport of perishable goods. It is often used for seafood display in supermarket fresh tables. Large scale ice can also be used in cement plants, chemical plants, meat joint factories, marine fisheries, etc.

Particle ice is divided into spray type, running water type and immersion type according to ice making method.

The cooling methods can be divided into: water-cooled ice machines and air-cooled ice machines.