Ultrasonic Food Homogenizer

Ningbo Scientz Biotechnology Co.,Ltd. is one of the leading ultrasonic food homogenizer suppliers in China. Welcome to buy our quality and cheap products for sale in bulk. We also welcome wholesale orders and customized orders. Now, please be free to check the price list with our factory.

The application of ultrasonic waves in food dispersion can be roughly divided into three cases: liquid-liquid dispersion (emulsion), solid-liquid dispersion (suspension), and gas-liquid dispersion.

Solid-liquid dispersion (suspension): such as dispersion of a powder emulsion.

Gas-liquid dispersion: For example, the production of carbonated beverage water can be improved by carbon dioxide absorption to improve stability.

Liquid-liquid dispersion (emulsion): if the ghee is emulsified to make ghee lactose; when the sauce is produced, the raw material is dispersed.

Ultrasonic dispersion can also be used for the preparation of nanomaterials; for food sample detection and analysis, such as the extraction and enrichment of trace hope in milk samples by ultrasonic dispersion liquid phase microextraction.

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